Our winemaking philosophy
We believe in letting the quality of our fruit show through in the wine. Our Sauvignon Blanc is picked at the peak of the season and gently pressed before being fermented and aged in stainless steel tanks. The result is a wine that is the purest expression of our Marlborough terroir.
We believe in letting the quality of our fruit show through in the wine.
Our Sauvignon Blanc offers a refreshing tropical fruit profile with aromas of passionfruit, guava and lemongrass. Flavours on the palate mimic the bouquet with a crisp acidity and typical Marlborough minerality.